Bring the sunny spirit of the Amalfi Coast straight into your glass with this wonderfully lemony and sparkling Spritz.
Capacity
2.0 Liters
Yield
approx. 8–10 drinks
Time to drink
5 min.
The mixture
This is how the tap works
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1
Chill ingredients
Chill the limoncello, prosecco and soda water thoroughly beforehand so that your drink flows into the glass with maximum refreshment. -
2
Fill keg
Carefully pour the limoncello, filtered lemon juice, prosecco, and soda water into your keg one after the other to preserve the natural carbonation. -
3
Carbonize with CO2
Seal the keg tightly with the system lid and screw in a CO2 capsule so that the Spritz remains lively and sparkling. -
4
Cones and garnish
Fill large wine glasses with fresh ice cubes, pour the drink directly into them and garnish with a sprig of mint and a thin slice of lemon, if desired.WINKY Hack: Briefly clap the mint sprig against the back of your hand before garnishing to activate the essential oils.