Fruity, floral and incomparably sparkling, this elegant peach spritz brings pure lightness directly to your glass.
Capacity
2.0 Liters
Yield
approx. 8–10 drinks
Time to drink
10 min.
The mixture
This is how the tap works
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1
Pre-chill ingredients
Place all liquid ingredients in the refrigerator for a few hours before mixing, so that your drink is immediately at the perfect temperature. -
2
Fill keg
Carefully pour the peach liqueur, gin, finely strained peach juice, lime juice, prosecco and soda water directly into your 2 liter keg. -
3
Turn up the CO2
Close the keg lid tightly and screw in a CO2 capsule to give the Spritz its lively and fine carbonation.WINKY Hack: After screwing in the capsule, gently swirl the keg two to three times to ensure the gas mixes perfectly with the liquid. -
4
Freshly tapped
Fill a bulbous wine glass with large ice cubes, pour in the cocktail and garnish it, if desired, with a sprig of thyme and a tender slice of peach.