Virgin Venetian Spritz

Mediterranean flair without alcohol, featuring tart blood orange, delicate herbal notes and sparkling freshness for your best friends.
Capacity 2.0 Liters
Yield approx. 8–10 drinks
Time to drink 10 min.

The mixture

This is how the tap works

  1. 1

    Prepare ingredients

    Chill all ingredients thoroughly before preparation so that your drink flows into the glass with maximum refreshment.
    WINKY Hack: The colder the liquids are when poured, the better the carbon dioxide binds in the drink.
  2. 2

    Pour in mixture

    Pour the non-alcoholic aperitif bitters, the strained blood orange juice, lemon juice and the dry tonic water directly into your keg.
    WINKY Hack: Make sure the citrus juices contain no pulp residue to guarantee a perfect flow.
  3. 3

    Build up carbon dioxide

    Seal the keg tightly with the valve cap and screw in a CO2 capsule to give the drink its lively fizz.
  4. 4

    Cones and garnish

    Pour the bright red mocktail over fresh ice cubes into bulbous wine glasses and garnish with a fresh orange slice and rosemary.
    WINKY Hack: Lightly pat fresh herbs like rosemary before serving to release their essential oils.

About this drink

Bring the feeling of a sunny piazza right to your home, carefree and alcohol-free. This non-alcoholic Spritz combines the bittersweet character of traditional aperitifs with the fruity freshness of ruby-red blood orange and subtly tart tonic water. Every sip masterfully balances tart citrus notes, floral nuances, and invigorating carbonation.

Perfect for relaxed afternoons on the balcony, stylish evenings off, or long party nights when everyone wants to wake up refreshed the next morning. Because it's brewed directly in the keg, the sparkling carbonation is preserved, and every drink flows ice-cold with the perfect effervescence for hours.